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Dinner Menu


Soup


Cream of Crab
cup 8 | bowl 14



From the Steamer


Eastern Shore of Virginia Littleneck Clams
dozen 17

Spiced North Carolina Shrimp
half pound 15 pound 28

Alaskan Snow Crab Legs
one pound 39

Steamer Combo
snow crab legs | spiced shrimp | littleneck clams 43 add potato and vegetable 7



Starters


Colossal Lump Crab Grenades
tempura battered giant lumps of crabmeat | asian slaw | wasabi aioli | sweet soy reduction | pickled ginger 25

Scallops on a Stick
mesquite bbq charred | applewood smoked bacon | bbq aioli 19

Housemade Hushpuppies
jalapeno honey butter 11

Local Yellowfin Tuna Bites
cast iron skillet blackened | creamy lemon dill sauce 17

Crispy Fried Brussel Sprouts
crispy burnt leaves | honey sriracha glazed | candied walnuts 14

Vegetarian Mushroom Pot Stickers
bok choy | carrots | ginger | garlic | pan roasted rice flour wrapper | sesame ginger dipping sauce 15

Firecracker Crab Topped Oysters
jumbo lump crab | creamy sriracha | parmesan 25



Big Salads
add one or more to your salad: grilled chicken breast 10 | broiled jumbo lump crab cake 17 | anchovies 4 | marinated grilled shrimp skewer 11 | grilled yellowfin tuna 12 | marinated grilled portobello mushroom 10 | extra dressing .50

Caesar Salad
hearts of romaine | parmesan cheese | hand cut croutons | eggless caesar dressing 14

Vibrant Greens
cucumber | grape tomatoes | radish | pickled red onion | hand cut croutons | herb vinaigrette 14

Spinach Arugula and Beets
baby spinach | arugula | roasted red beets | blue cheese | applewood smoked bacon | candied walnuts | pickled red grapes | maple balsamic vinaigrette 17



Big Plates


Grilled Atlantic Yellowfin Tuna
black & white sesame seeds | jasmine rice | wasabi aioli | sweet soy reduction | pickled ginger 36

Pan Roasted Faroe Island Salmon
honey chipotle marinated | butternut squash cream 36

Fried Seafood Combo
atlantic flounder | north carolina shrimp | atlantic sea scallops | eastern shore oysters | cocktail sauce | creamy lemon dill 39

Grilled Butter Basted Maine Lobster Tail
single tail 52

Mixed Grill
petite filet mignon | marinated shrimp skewer | local yellowfin tuna | bearnaise sauce | creamy lemon dill 45

Jumbo Lump Crab Cakes
sweet corn relish | remoulade sauce 1 - 24 2 - 40

Spicy Shrimp and Grits
sautéed shrimp | peppers and onions | andouille sausage | smoked gouda grits | smoked gouda sprinkle 34

Panko Fried Shrimp
cocktail sauce | sweet thai chili 1/2 order 23 full order 31

Ashley Farms, NC Organic Chicken Breast Saltimbocca
stuffed with prosciutto and fresh mozzarella | white wine whole grain dijon cream 31

Filet Mignon
hand cut certified angus beef | chimmi churri butter or bearnaise sauce 49 add jumbo lump crab and bearnaise 17 add broiled crab cake 18 add grilled shrimp skewer 11

Filet and Lobster Tail
filet mignon | grilled maine lobster tail | chimmi churri butter or bearnaise sauce 79

Stuffed Bone In Pork Chop
smoked gouda and fresh sage stuffing | fresh herb dijon compound butter 37

Portobello Mushroom Napoleon
goat cheese | basil pesto | marinated oven roasted tomatoes | balsamic reduction | crispy fried basil 26 add jumbo lump crab 16



Handhelds


Big Messy Fried Chicken Sandwich
fresh herb ranch | bbq aioli | dill pickle chips | creamy southern slaw 21

Bacon Jam Steak House Burger
seven hills farm lynchburg, va | smoked gouda | housemade bacon jam | maple aioli 22

Steak House Burger
seven hills farm lynchburg, va | 19 top your burger with: applewood smoked bacon 3 american cheese 2 cheddar cheese 2 pepper jack cheese 2 jumbo lump crab 16

Fried Flounder Sandwich
lettuce | tomato | jalapeno tartar | french fries | cole slaw 21



Kids
12 and Under

popcorn shrimp with fries 12

chicken tenders with fries 12

pasta with marinara or butter sauce 11



Tonight's Specials
Friday October 16

Chef's Seafood Pasta
jumbo shrimp | fresh atlantic sea scallops | fresh mozzarella pearls | prosciutto crisps | basil pesto cream | cavatappi | hand grated parmesan 39

Tonight's Oyster List
tangier island - va | peachtree - va | salty kiss - va | hurricane cove - me | spinney creek - me | tatamagouche - nova scotia

Pan Seared Sea Scallops
pan roasted | fresh herb butter sauce 38

Panko Fried Green Tomatoes
house pimento cheese | crispy smoked pork belly | house tomato jam | vibrant greens 18

Add Ons
french fries 7 | house mashed potatoes 7 | grilled broccolini 9 | buttered seasoned green beans 7 | smoked gouda grits 8 | asian slaw 8

Fresh Atlantic Silky Snapper
pan roasted | fresh herb butter sauce 38

Southern Oysters Rockefeller
house made pimento cheese | applewood smoked bacon | collard greens | buttery cracker crumb topping 21

Cowboy Crusted Flat Iron Steak
espresso chili rubbed | grilled medium rare to medium | au poivre cream 37

Blue Crab Rangoon Dip
togarashi dusted wonton chips 19

Asian Dressed Oysters
ponzu | fresh grated ginger | rice vinegar | red chili | sesame oil 21



Desserts


key lime pie

nightingale caramel apple ice cream sandwich

ghirardelli chocolate pudding

blueberry cheesecake

Extra Dressing | Sauces | Butters, etc  .50
Only two separate checks per table
20% GRATUITY MAY BE ADDED TO TABLES OF 6 OR MORE

Stay up to date

Hours of Operation:

Tuesday - Saturday 4:30-Until
 Closed Sunday and Monday  






A Service Charge of 3.5% Will Be Applied to All
Credit Card Purchases
For Your Convenience, Customers May 
Avoid This Extra Fee By Paying With
Cash







 

No Reservations or Call Ahead Seating 

No Indoor Waiting Area

Can Only Accommodate Parties Of 8 Or Less Without Splitting

We Will Only Seat Your Party When EVERYONE Is Present At The Host Stand

Our Bar Is Sat For Dining Only

PLEASE ARRIVE EARLY

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©2021 by North Banks Restaurant & Raw Bar

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